Coffee and Culture: How Coffee Rituals Vary Around the World

Traditional turkish coffee

Coffee culture varies widely around the globe, with each region embracing uniquerituals. In Italy, espresso is an essential part of daily life, often enjoyed standing at a bar.Turkish coffee, rich and thick, is brewed slowly and traditionally served with a glass ofwater. In Ethiopia, coffee ceremonies are elaborate social gatherings that can lasthours, involving roasting, grinding, and brewing coffee by hand. Understanding theserituals provides insight into how coffee serves as a unifying yet diverse cultural element,connecting people worldwide.