Single-origin coffee comes from a specific region or farm, offering unique flavors tied to
its origin, while blends combine beans from various locations to create a balanced,
consistent taste. Blends are popular for espresso and milk-based drinks, as they can
deliver a harmonious flavor profile that complements dairy. Single-origin beans, on the
other hand, are celebrated for their distinctiveness and are often enjoyed black to
appreciate their complexity. Each choice has its place, allowing coffee lovers to explore
either pure origin flavors or balanced, crafted blends.