Coffee and Culture: How Coffee Rituals Vary Around the World

Coffee culture varies widely around the globe, with each region embracing unique
rituals. In Italy, espresso is an essential part of daily life, often enjoyed standing at a bar.
Turkish coffee, rich and thick, is brewed slowly and traditionally served with a glass of
water. In Ethiopia, coffee ceremonies are elaborate social gatherings that can last
hours, involving roasting, grinding, and brewing coffee by hand. Understanding these
rituals provides insight into how coffee serves as a unifying yet diverse cultural element,
connecting people worldwide.